Breakfast is available at an additional cost.
Continental style, it includes coffee, tea, chocolate, fruit juice, homemade yogurt, fresh fruits, bread, butter, homemade jams and pastries or cake depending on availability.
It is served under the fare pote’e (shared table for rooms) or on the private terrace for studio guests, according to your preference.
The property does not offer a full restaurant service, but each unit features a kitchenette (private for studios, shared for rooms).
Many restaurants and snack options are available nearby, especially in Tiahura (300 to 400 m).
Additionally, dinner plates can be offered upon reservation (to be ordered the day before).
Drinks, cocktails and Moorea ice cream are available on site, to be enjoyed by the pool.